Green Mold of Citrus
Penicillium digitatum
mediumCitrusfungal
A common and fast-spreading postharvest storage rot.
Symptoms
A soft, watery decay quickly covered in green spore masses, spreading rapidly to adjacent fruit in storage.
Favorable conditions
- •Wounds from harvest and handling
- •Warm, humid storage conditions
Management
- 1Handle and harvest fruit carefully to avoid wounds
- 2Apply postharvest fungicide dips where appropriate
- 3Store fruit cold and sanitize packing-line surfaces regularly
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